Oreo Stuffed Double Chocolate Cookies
1 cup all purpose flour
1/3 cup unsweetened cocoa powder
3/4 teaspoon baking soda
1/4 teaspoon salt
1/2 cup unsalted butter, softened
1/2 cup granulated sugar
1 teaspoon vanilla extract
1 large egg
3/4 cup semisweet chocolate chips, melted
Melted white chocolate for drizzling (optional)
Melted orange colored chocolate for drizzling (optional)
Heat oven to 350 degrees F. Coat cookie sheets with cooking spray.
In a medium bowl, sift together flour, cocoa powder, baking soda and salt. In a large mixing bowl, using a mixer on medium speed, beat together butter and sugar until creamy - about 1-2 minutes. Beat in vanilla and egg until combined. Reduce mixer speed to low and beat in dry ingredients until combined. Beat in melted chocolate chips until combined.
Divide dough into 14 balls. Flatten a ball in the palm of your hand and place an Oreo in the center; evenly wrap dough around Oreo. Repeat process with remaining dough and Oreos. Place balls on sheet pans and bake 10 minutes or until puffy and set. Transfer cookies to wire racks to cool.
Drizzle melted white and orange chocolate over cookies.
Makes 14 cookies