2 cups all purpose flour
1/2 cup unsweetened cocoa powder
2 teaspoons baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1 cup semi-sweet chocolate chips
1/2 cup unsalted butter, softened
1/4 cup oil
1 1/4 cups granulated sugar
1 teaspoon vanilla extract
3 large eggs
1 cup sour cream
1/2 cup water
Glaze
2 tablespoons unsalted butter
1/2 cup sweetened condensed milk
2/3 cup semi-sweet chocolate chips
3 tablespoons corn syrup
Heat oven to 350 degrees F. Coat a bundt pan with cooking spray.
In a medium mixing bowl, sift together flour, cocoa powder, baking powder, baking soda and salt; whisk in chocolate chips until combined.
In a large mixing bowl, using a mixer on medium speed, beat butter, oil, sugar and vanilla until creamy - about 1-2 minutes. Beat in eggs until combined - about 1-2 minutes. Beat in sour cream and water until combined. Gently stir in flour mixture until just combined. Place batter into cake pan.
Bake 45 minutes or until well risen, cake pulls away from edges of pan, and a wooden skewer inserted into cake comes out with moist crumbs attached. Cool 12 minutes on a wire rack before running a knife around outside edges and inverting cake on a platter to cool.
To make the glaze, melt butter in a small saucepan over medium-low heat; stir in sweetened condensed milk until warm, but not scalding hot. Stir in chocolate chips and corn syrup until melted and smooth. Spread and drizzle glaze over cake.
Makes 10 servings
It looks like you had a wonderful Easter with family and lots of delicious food. That chocolate cake has me salivating now!
ReplyDeleteyall are so cute! love the umbrellas.
ReplyDeleteI've been looking for wedge sandals too! I wish I had corn on the cob for Easter=(( Also, I love that fudge sauce recipe! Anything with sweetened condensed milk has to be good, right? Sounds like you had a great Easter!
ReplyDeleteSounds like a super fun Easter! THe fudge layer on top of that chocolate bundt looks delicious! I would probably just spend most of my time eating that :P
ReplyDeleteGlad you had such a great Easter. I'm jealous of your dad's new smoker, too. There's nothing better than smoked meat.
ReplyDeleteYou had a FUN Easter!!!!
ReplyDeleteThose cake pictures have me drooling, and wishing I would have bought something chocolate before coming back to my hotel room!
I wish I had an umbrella like that!!! And your bunt looks fab. I love a cake with a good chocolate glaze on it. Mmmmmm
ReplyDeleteThat looks like one awesome smoker. Have you ever tried putting chocolate in a smoker? I had it once and it was completely mind-blowing. You could even make a smoked chocolate bundt cake...
ReplyDeleteLove this fudgy cake. Looks delicious. I think I would'nt mind sharing it too:)
ReplyDeleteBusy making delicious things and having fun?? You're excused :D
ReplyDeleteAwwww such cute pictures of you two in the rain :)
ReplyDeleteI'm loving this bundt cake too. I pretty much love anything that has chocolate in the title...yum!
Oh wow, what an amazing looking cake! I'm definitely saving this recipe for future use. And you guys are too cute with your umbrellas.
ReplyDeleteWhat a fun Easter you had. Love the skipping in the rain. Hope you are safe with all the flooding. Send some of that rain to us in Texas -- we are so dry. This cake looks amazing. I love bundt cakes too. What a great idea for the glaze.
ReplyDeletelooks like a great Easter - I especially love the umbrella shots :)
ReplyDeletethis cake looks so good! my husband would love it. and it's another reason that I need to get a bundt pan.
Yum! This looks so decadent. Sounds like you had a great Easter--I love that your umbrellas match your outfits. Too cute!
ReplyDeleteThe umbrella pics are adorable! And the hot fudge chocolate bundt cake looks so wonderful and decadent! I would love a HUGE piece of that right now, please :)
ReplyDeleteWhy did Eric get the prettier umbrella?
ReplyDeleteWow, it sounds like you had a feast. I LOVED the licking the windows line. I had to read it twice to make sure you were talking about the baby.
That cake looks sooo good. Your family isn't going to get all mad when they see you didn't share it? And your bread looks perfect.
PS to Lucie,
ReplyDeleteChocolate in a smoker?!! THAT is completely wild. I guess it's like chocolate-covered bacon, without the bacon.
love two plate meals. love your purple dress :)
ReplyDeletedo you think this could be made w/o the glaze? i was going to make a coffee cake bundt for work tomorrow but now i kinda want to make this!! but don't want to open a can of s.c.milk only to use half of it..
That cakes looks amazing and fudgy and moist. Yum.
ReplyDeleteI haven't been on hardly any blogs lately, so I need to do some major catching up. Glad to hear y'all had a good Easter. Your family sure knows how to cook! The baby is a cutie. I love babies.
When I saw the picture of your cake, my eyes went like wow! Wide open!! So delicious!
ReplyDeleteI love the umbrellas^^
I agree, you had a fun Easter :-)
ReplyDeleteLooks like you made the best of the weather by singing in the rain. Easter was the day the weather in NY FINALLY took a turn for the better.
ReplyDeleteDigging your entire meal for sure. I envy you having someone in the family with a smoker.
I could definitely use some of that cake. I can always use a new chocolate cake recipe. I think I have the Tunnel of Fudge Cake recipe somewhere, but I never made it. Maybe I should.
Oh wow I am in LOVE with hot fudge sauce and can only imagine that hot fudge + chocolate cake would amazing!
ReplyDeleteyou guys are so darn cute it hurts! so is this cake..yum
ReplyDeletecute cute umbrella pics!! your parent's yard is quite purty, even with all the rain!
ReplyDeleteand i want that cake!!
Love your photos! Cute pics of you and Eric!! I have made tunnel of fudge cake and I highly recommend it if you like good old fashioned bundt cakes with a delicious twist.
ReplyDeleteServe it warm with a small side of vanilla ice cream..YUM!!
Happy Easter and I cannot wait to see your carrot cake recipe!
you guys' shirts matched your umbrellas! i LOLED at the picture of eric and his umbrella, you guys are too funny!
ReplyDeleteand that cake, omy, i wanna reach into the monitor and grab it
you guys are just too cute. haha. and this cake looks heavenly! i can almost smell the fudge
ReplyDeletea+ for your easter eating, emily!
ReplyDeleteHot Fudge is one of the best things ever created, I'm sure of it! Can't wait to make this cake!
ReplyDeleteGlad you had a fun Easter! I am jealous of both your umbrellas and that cake!
ReplyDeleteLooks like you had a good Easter. That chocolate cake looks REALLY good!
ReplyDeleteThis looks so good! I wanted to let you know that I featured you again on my "What I Bookmarked This Week" post - stop by and check it out. And thanks for the inspiration!
ReplyDeletedanielle
Just wanted you to know that as soon as I saw this, I knew it had to be made for Mother's Day. My mom and I, oh goodness...the more chocolatey, the better. I made it today but we all decided we didn't want to wait, and it was beyond delicious! Thank you for this recipe! I still have 17 other recipes of yours bookmarked. :-P
ReplyDeleteI have been wanting to make this cake ever since you posted it. I made it tonight and it turned out delicious. It was very chocolaty and moist, and the glaze was unbelievable. I sampled it by the spoonfuls! It would be great on ice cream! Thanks so much for sharing your recipes!
ReplyDeleteJessica, I agree! I'm so happy you liked it! I loved your comments tonight. Made me happy.
ReplyDeleteI like to eat chocolate cake. But I do not own it, not even the delicious recipes, everything. I'm glad that you share a recipe for a cake. I will try to do it again. I hope it will taste like you do.
ReplyDeleteThank..!